What are the requirements?
1.
Fumigation certificate (copy)
2.
Invoice (copy)
3.
Contact details
Of the consignor and consignee.
4.
Information
Details to be provided on the consignment, the location and quantity, country of destination, port of entry in the destination country, location, and date of inspection.
Attention at counter:
Min. 5mn
- Max. 10mn
1.
Kenya Plant Health Inspectorate Service Act No. 54 of 2012
Section 5
2.
The Agricultural Produce (Export) Act 319
Section 3
Who certified this information ?
John MULI, Deputy Regional Manager,
23/02/2017