What documents do I need to bring?
Passed clearance entry (copy)
Import permit for meat and meat products (VS13) (copy)
For more information on how to obtain an import permit for meat and meat products, click here.
Veterinary health certificate (copy)
Issued by a registered veterinary in the country of origin.
Laboratory test certificate (copy)
Export permit (copy)
From country of origin.
Waiting time in queue:
Attention at counter:
Customs and Excise Regulations (2010)
Sections 25, 30
Animal Diseases Act CAP 364
Sections 3, 4, 9
The trader should notify the veterinarian on the expected time of arrival (ETA) of the cargo.
Who certified this information ?
Dr. Julius NG'ANG'A, Veterinarian ,