1. EXPORT
  2. Commodities
  3. Processed (dry, chilled, and frozen) fish
  4. Preliminary registrations, licences and certificates
  5. Register a fish processing facility
  6. Register a land-based facility
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Summary of the procedure

Institutions involved 1 expand_more expand_less

Results 1 expand_more expand_less

Fish processing licence
15

Required Documents expand_more expand_less

Letter of intent
1
Environmental impact assessment report
3
Fish processing facility layout
3
Food hygiene licence
3
Request for inspection
5
Inspector's register (x 3)
6 9 11
General Application Form
13
Certificate of incorporation
13
Company PIN certificate
13
Bankers cheque
15
Fisheries payment receipt
16
Fish processing licence
16

Cost KES  200 expand_more expand_less

This is an estimate based on a series of assumptions which you can modify to calculate your own costs:

Cost detail

Estimate your cost

KES 0 -
0.5 % Freight on board (FOB)
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KES 200
For fish processing licence.
KES 0 -
KES  35,000 per product line
For certificate of compliance.
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Total Duration 1 d - 52 d expand_more expand_less

  Min. Max.
Total time (sum): 1 d 52 d
of which:
Waiting time in queue (sum): 10mn 4h. 30mn
Attention at counter: 1h. 10mn 16h. 25mn
Waiting time until next step (sum): 0 d 51 d

Laws 2 expand_more expand_less

Fisheries Act CAP 378 Fisheries Act CAP 378 Part 6 - General conditions for fish processing establishments.
  Sections 6, 14
Fisheries Management and Development Act No. 25 (2016) Fisheries Management and Development Act No. 35 (2016)
  Sections 9, 16, 58, 87, 89, 109, 110, 112, 113, 114, 121, 148
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