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Properties

Steps (17) arrow_drop_up arrow_drop_down
Pre-clearance documentation  (1) expand_more expand_less
Obtain passed clearance entry  (2) expand_more expand_less
language
language
Enter the OSBP  (1) expand_more expand_less
Obtain Kenya Fisheries Service release  (4) expand_more expand_less
Obtain Port Health Services release  (6) expand_more expand_less
Obtain KRA release  (3) expand_more expand_less

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Summary of the procedure

Institutions involved 5 expand_more expand_less

Clearing Agent
Kenya Revenue Authority (KRA), One Stop Border Post (OSBP) (Isebania) (x 4)
Kenya Fisheries Service, One Stop Border Post (OSBP) (Isebania) (x 3)
Bank (x 2)
Port Health Services Kenya, One Stop Border Post (OSBP) (Isebania) (x 3)

Results 0 expand_more expand_less

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Required Documents expand_more expand_less

Certificate of incorporation
Company PIN certificate
Passed clearance entry (x 6)
Fish movement permit
Fish trader's licence
Fish export health certificate
Packing list (x 3)
Bank deposit slip
Public health recommendation
Food hygiene licence (x 2)
Valid e-slip
Cargo manifest (C2)
Passed clearance entry stamped release by KRA
Cargo manifest stamped released by KRA

Estimated cost KES  1,500

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USD expand_more expand_less
  • USD Add Name Here
This is an estimate based on a series of assumptions which you can modify to calculate your own costs:

Cost detail

Estimate your cost

KES 0 -
1 % goods-value
Clearing agent fees - estimate.
KES 0 -
0.5 % ad valorem
For export permit.
KES 1,500
For issuance of export health certificate.

Total Duration 1 d - 1 d expand_more expand_less

  Min. Max.
Total time (sum): 1 d 1 d
of which:
Waiting time in queue (sum): 50mn 2h. 25mn
Attention at counter: 1h. 45mn 4h. 25mn

Laws 7 expand_more expand_less

COMESA (Manual) Protocol on Rules of Origin COMESA (Manual) Protocol on Rules of Origin
Customs and Excise Regulations Customs and Excise Regulations (2010)
  Sections 14, 15, 25, 30, 127C, 127, 128B, 199
East African Community Customs Management Act (2004) East African Community Customs Management Act (2004)
  Sections 34, 35, 36, 38, 41, 82, 123, 145, 146, 187, 188, 189, 235
East African Community Customs Management Regulations, 2010 East African Community Customs Management Regulations (2010)
  Sections 39, 40, 41, 42, 43, 44, 45, 46, 47, 48, 49, 187
Food, Drugs and Chemicals (General) Regulations Food, Drugs and Chemical Substances (Food Hygiene) Regulations, 1978
  Section  10
Public Health Rules Public Health Act CAP 242 Public Health (Fees) Rules 1st Schedule
EAC Rules of origin The East African Community (EAC) Customs Union (Rules of Origin) Rules
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