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Summary print

Preview & Print

Properties

Steps (44) arrow_drop_up arrow_drop_down
Obtain farm inspection report  (2) expand_more expand_less
Obtain packhouse inspection report  (3) expand_more expand_less
Obtain export licence  (4) expand_more expand_less
Register as an exporter  (8) expand_more expand_less
Register with KESWS  (4) expand_more expand_less
Obtain registration letter  (3) expand_more expand_less
Pre-clearance documentation  (1) expand_more expand_less
Obtain COMESA certificate of origin  (5) expand_more expand_less
Obtain passed clearance entry  (2) expand_more expand_less
language
language
Obtain KEPHIS release  (4) expand_more expand_less
Obtain Port Health Services release  (5) expand_more expand_less
Obtain KRA release  (3) expand_more expand_less

certification bar

15
Food safety audit
(last modified: 22/07/2021)

Timeframe ( see details )

Waiting time until next step

0 mn  -  0 mn
 -  10 days

Where to go?

Entity in charge

Kenya Plant Health Inspectorate Service (KEPHIS) Laboratory Complex

P.O. Box 001100-49592, Nairobi
Tel: +254 709 891 000 / +254 770 704 096
Email: kephisinfo@kephis.org
Website: www.kephis.org

Unit in charge

Analytical Chemistry and Food Safety Laboratory (Office 2)

Mon: 08:00 - 13:00, 14:00 - 17:00
Tue: 08:00 - 13:00, 14:00 - 17:00
Wed: 08:00 - 13:00, 14:00 - 17:00
Thu: 08:00 - 13:00, 14:00 - 17:00
Fri: 08:00 - 13:00, 14:00 - 17:00

Contact person

Bernard Okonda

Food Safety Auditor
Email: bokonda@kephis.org

What do I get?

Go ahead to obtain analysis report

What are the requirements?

1. Food safety audit checklist
Food safety audit checklist
Traders will be expected to comply with the requirements outlined in the checklist.

Time frame

Attention at counter: Max.   4h.
Waiting time until next step: Max.   10 days

Legal justification

1. Kenya Plant Health Inspectorate Service Act No. 54 of 2012
Kenya Plant Health Inspectorate Service Act No. 54 of 2012
Section 5
2. The Agricultural Produce (Export) Act 319
The Agricultural Produce (Export) Act 319
Sections 3, 4

Who certified this information ?

Bernard OKONDA, Food Safety Auditor, 26/10/2018

Recourse: Kenya Plant Health Inspectorate Service (KEPHIS) Laboratory Complex

Entity in charge

Kenya Plant Health Inspectorate Service (KEPHIS) Laboratory Complex

P.O. Box 001100-49592, Nairobi
Tel: +254 709 891 000 / +254 770 704 096
Email: kephisinfo@kephis.org
Website: www.kephis.org

Unit in charge

Office of the Head, Analytical Chemistry and Food Safety Laboratory

Mon: 08:00 - 13:00, 14:00 - 17:00
Tue: 08:00 - 13:00, 14:00 - 17:00
Wed: 08:00 - 13:00, 14:00 - 17:00
Thu: 08:00 - 13:00, 14:00 - 17:00
Fri: 08:00 - 13:00, 14:00 - 17:00

Contact person

Onesmus Mwaniki

Head, Analytical Chemistry and Food Safety Laboratory
Email: omwaniki@kephis.org
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