What are the requirements?
Of the clearing agent.
The time taken to carry out the inspection will depend on the size of the consignment.
Attention at counter:
Samples will be drawn for analysis for products such as sugar, rice, wheat. beans. peas, sorghum, fish, meat & meat products, milk & milk products, and/or any other product that is suspect to be contaminated.
Prior to the inspection and sampling of the consignment, the Port Health inspector will physically verify the consignment against what is declared in the customs entry. The verification is carried out at the respective Container Freight Station (CFS).
Who certified this information ?
Zealot NAPHTALLEY, Principle Public Health Officer,